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Instant tea comes in powder form. The original version was invented in the United Kingdom in 1885 and consisted of concentrated tea extract, sugar, and evaporated milk. In the years since, there have been many variations and flavors, but the essence of the beverage remains the same. Today, it is the most popular choice for tea lovers everywhere. Whether you prefer sweetened or unsweetened, instant tea will satisfy your tea cravings every time! Let's explore the history of this popular beverage.

Organic Instant Tea

If you're looking for a healthy beverage that's easy to prepare, then you should consider trying organic instant tea. This USDA-certified organic tea has been grown without using pesticides, antibiotics, or GMOs. It undergoes strict testing and inspection procedures to ensure that it meets the highest standards of quality. This tea is a great choice for those who like to drink tea on-the-go, or when you want to enjoy a refreshing cup of tea in the comfort of your own home.

There are several reasons why brewing tea is better for the environment than instant tea, including convenience. Brewing tea requires boiling water, and preparing instant tea is quicker. Because you can adjust the tea's strength to taste, this option is more convenient for busy individuals. However, those who enjoy drinking brewed tea may want to consider this option for other reasons. If you don't have time to brew tea, you can enjoy an iced tea.

One of the most common forms of organic instant tea is tea drops, which are single servings of tea. Tea drops are pressed into various shapes, and when added to hot water, they will dissolve quickly, resulting in a full-flavored cup of tea that's easy to prepare. They come in a convenient balsa-wood box, and each flavor is made from certified organic tea. One package makes about 200 cups of tea, so you'll have plenty of tea when you need it.

Instant Tea Powder

How does instant tea powder work? The powdered tea contains tea leaf powder blended with a special agent. This agent will compensate for the clumping that may be caused by humidity or static electricity. This agent can be anything from calcium, protein powder, or even dehydrated milk powder. The particle size of the agent is not important, but it will affect the final flavor. A standard tea brewing procedure calls for one to use one tablespoon of tea leaf powder per four cups of liquid.

As a powder, instant tea can be completely customizable. It has more flavors and strength than loose-leaf tea, which means you can adjust the amount of powder to suit your taste. For example, more powder will brew more robustly-flavored tea, while less powder will make it easier to dissolve in cold water. You can adjust the amount of powder to taste, depending on whether you want a mild, herbal, or robust-flavored beverage.

If you are not a fan of tea, but want to make it healthier, instant tea powder may be the answer. The powdered tea is convenient, requires no brewing, and can even be added to smoothies. Plus, it's backed by a money back guarantee. If you don't like the taste of the tea, you can return it for a full refund, no questions asked. The powdered tea will be fresh for 15 days if stored properly.

Unsweetened Instant Tea

Beverages, powder, unsweetened instant tea contains about 2.2 calories per 0.7-g serving. Moreover, this beverage contains 0.1 grams of protein, 0.0 grams of dietary fiber and 0.0 mg of cholesterol. It also contains 0.00 mg of vitamin A, C and D. While the nutritional value of these beverages is not set in stone, they can be an excellent alternative to sweetened drinks. In addition, the drink is rich in antioxidants and other beneficial nutrients.

The caffeine content of unsweetened instant tea is not high compared to other varieties, with just 26.2 mg in every 8-oz. cup. It's perfect for people who can handle caffeine well. For example, while it can take several hours to make iced tea with tea bags, instant tea requires only a few steps. Simply add the powder to ice water and chill in the fridge. The tea is ready in a few minutes.

If you're looking for a healthier version of instant tea, go for a brand that is USDA certified organic. This tea does not contain GMOs, pesticides or antibiotics. The ingredients of this tea are tested rigorously and are usually less sugary than coffee. If you're worried about caffeine, go for unsweetened instant tea. Compared to regular tea, it is lower in calories. For a healthier version, try adding a squeeze of fresh lemon juice before brewing.