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Instant tea powder has been gaining popularity in recent years, offering a perfect solution for tea lovers on the go, or those who lack the time or equipment to prepare traditional tea.

Instant tea powder is made by extracting tea leaves into a concentrated form that is then dried and ground into a powder.      The process typically involves steeping the tea leaves in water to extract the flavor and nutrients. The resulting powder is then concentrated by removing the water through evaporation, freeze-drying, or spray-drying.

The type of tea leaves used in the production process can vary, with popular options including black, green, oolong, and white tea.

Instant tea powder is versatile and can be used in many ways beyond just drinking it with hot water.  Here are five creative ways to use instant tea powder:
1.    Add it to smoothies or juices for extra flavor and nutrition.
2.   Sprinkle it over oatmeal or yogurt for a refreshing and healthy breakfast.
3.   Use it in baking recipes, such as cakes or cookies, for a unique flavor twist.
4.   Mix it with ice cream for a delicious and refreshing dessert.
5.   Use it as a seasoning for savory dishes, such as stir-fries or soups.

Instant tea powder offers tea lovers a new and innovative way to enjoy their favorite drink without sacrificing quality or nutrition.

Incorporating instant tea powder into creative recipes or using it as a seasoning for savory dishes can also add variety and excitement to your cooking routine.  However, it's important to note the differences between instant tea powder and traditional tea and choose the option that best suits your lifestyle and preferences.

If you want to learn more about instant tea powder or try out some products, don't hesitate to contact us at  E-mail: hestings@extea.com.cn.